Desserts

Malpua is one of the most desired sweet recipes in almost all regions of India. It is a pancake dipped in sugar syrup and served mostly as dessert or snack. Well, there are different ways of making Malpua. Each and every house has a…

Coconut Ladoo is a simple coconut-based sweet, popularly known as "Narkel Naru" in the Bengali community. It is prepared in any kind of festivities or occasion. Ladoos are a common dessert in the Indian subcontinent. There is a wide…

Gajar ka Halwa is a relishing carrot-based pudding widely popular in the northern Indian subcontinent. It is generally enjoyed during the winter season as carrots flood the market at that time. It is also known as Gajar Halwa, Carrot…

Aam Doi is an astounding sweet-dish under Bengali cuisine. It is a mango-based pudding recipe widely enjoyed during summers. 'Aam' is the Bengali name for Mangoes and 'Doi' meaning Dahi or yogurt (curd). Hence, this dish is basically a…

Sheer Khurma or Sheer Khorma is an integral part of the dessert items, especially on festivities such as Eid. Traditionally, this dessert recipe is made of milk, vermicelli (also called Seviyan), and dates. Sheer means 'Milk' in Persian…

Vermicelli Kheer is popularly known as 'Seviyan Kheer' in India. It is a sweet Indian dessert recipe which is easy and delicious as well.

Besan Ladoo is usually made out of Besan or Chickpea flour. With that goes in Ghee, Sugar or Jaggery (for sweetening) and Cardamom powder (optional).

Suji ki kheer is a very easy yet delicious kheer recipe that can be prepared in just 15-20 minutes. It is often made on any auspicious occasion or any puja.

Sooji halwa is a very popular sweet dish in Northern India. The same is known as Rava Sheera in West India. It is often made on any auspicious occasion.

Kheer recipe is prepared in festivals and on all occasions. Kheer recipe includes rice, full-fat milk, sweetener (sugar/jaggery), some dry fruits.